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Membrane Filtration in Food and Beverage Processing

<div> <p>&nbsp;</p> <p><img style="display: block; margin-left: auto; margin-right: auto;" src="/globalassets/images-fb/courses/application-course-a4-img.jpg" alt="" width="600" height="150" /></p> <div>&nbsp;</div> <div> <p><strong>Category</strong>:&nbsp;Application<br /><strong>Level</strong>:&nbsp;Advanced<br /><strong>Languages Available</strong>:&nbsp;Brazilian Portuguese, English, Dutch, French, German, Italian, Polish, Spanish.&nbsp;</p> <p><strong>Course Modules:</strong></p> <ol> <li>Basic Membrane Concepts</li> <li>Membrane Materials: Applications restrictions</li> <li>Membrane Cleaning Application</li> </ol> <p>It is recommended that trainees have completed <a href="/en/resources/training-courses/principles-of-hygiene-and-sanitation-in-food-and-beverage-processing/">Principles of Hygiene and Sanitation in Food and Beverage Processing</a> in preparation for this course.</p> <p><strong>Course Description:</strong></p> <p>This advanced module introduces the different types of membrane filtration systems, building a detailed understanding of the core principles, where each system can be used, and understanding the limitations of some membrane installations and how this impacts the cleaning regime.</p> <p><strong>Suitable For:</strong></p> <p>Employees responsible for the membrane plant efficiency &ndash; including site and operations managers, engineers, operators.</p> <p>&nbsp;</p> </div> <div><a href="https://hub.diversey.com/diversey-food-and-beverage-contact"><img style="display: block; margin-left: auto; margin-right: auto;" src="/globalassets/images-fb/courses/hygiene-academy-enterprise.jpeg" alt="" width="600" height="200" /></a> <p>&nbsp;</p> <p><strong>Learning Objectives:</strong></p> <ul> <li>Understand the types of Membranes available and where they are used</li> <li>Understand the membrane materials available for Microfiltration, Ultrafiltration,&nbsp;Nanofiltration and Reverse Osmosis</li> <li>Be aware of the Temperature &amp; pH Limitations for different Membrane Designs &amp;&nbsp;Components</li> <li>Understand the Chemistry of Cleaning Membranes</li> </ul> </div> </div> <div> <p><strong>Course Accreditation:</strong></p> <p><a href="https://cpduk.co.uk/directory/profile/diversey-europe-operations-bv" target="_blank" rel="noopener">This course has been certified by The CPD Certification Service</a></p> <p><img style="display: block; margin-left: auto; margin-right: auto;" src="/globalassets/images-fb/courses/cpdmemberlogo-web.jpg" alt="" width="191" height="183" /></p> </div>

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